Taste of Chiang Mai Michelin Food Walking Tour

Explore Chiang Mai’s authentic food culture on a guided walking tour through famous local markets, family-run shops, and Michelin Bib Gourmand eateries, with carefully selected tastings of Northern Thai specialties.

Tour Highlights:

• Taste authentic Northern Thai dishes at Michelin Bib Gourmand restaurants.
• Visit famous local favorites, including traditional Hakka noodles, steamed rice dumplings, egg cakes, and freshly made Thai doughnuts.
• Explore Chiang Mai's iconic local markets: Ton Lam Yai Market and Warorot Market (Kad Luang).
• Discover Chiang Mai's rich food culture, history, and everyday local life with a knowledgeable guide.
• Enjoy optional free time to sample Khao Soi and shop for local snacks and souvenirs.

Meeting Point:

Outside The Good View Bar & Restaurant (Wat Ket Branch)

Google Maps location:

https://maps.app.goo.gl/dAKtG4bbKYGjH6eq5

Important Note:

• Please arrive 10 minutes before the tour starts. Our guide will be wearing a blue WanderSiam shirt and holding a WanderSiam sign.
• If you have trouble finding the meeting point, please contact us via the phone number or WhatsApp provided in your booking confirmation.

Tour Itinerary:

1. Lung Khajohn Wat Ket – Khao Kriab Pak Moh (Michelin Bib Gourmand) (30 minutes)

Taste Chiang Mai’s beloved Khao Kriab Pak Moh, a traditional steamed rice dumpling filled with savory ingredients and served with sweet soy sauce.
This local favorite is recognized in the Michelin Bib Gourmand selection for its authentic flavor and quality. Take time to enjoy the relaxed local atmosphere and observe how this traditional snack is freshly prepared.

2. Thana Ocha – Hakka Noodles (40 minutes)

Watch the master chefs cook over roaring fires at Suki Chang Phuak. Enjoy a bowl of stir-fried glass noodles with rich, smoky flavors and signature sesame sauce (Vegetarian option available).

3. Aue Chang Seng – Traditional Egg Cake (20 minutes)

Try Chiang Mai’s nostalgic Thai egg cake (Khanom Khai), a soft and fluffy traditional dessert with a delicate sweetness, popular among locals for generations. Enjoy it freshly baked and learn about its long-standing role in Chiang Mai’s street food culture.

4. Neng Pa Tong Go (Post Office Branch) (20 minutes)

Sample freshly fried Pa Tong Go (Thai-style doughnuts), crispy on the outside and soft inside. A beloved local breakfast snack often enjoyed with coffee or dipping sauces. Take a short break here and experience a classic Chiang Mai morning snack tradition.

5. Ton Lam Yai Market (40 minutes)

Explore one of Chiang Mai’s historic local markets, famous for fresh flowers, fruits, northern ingredients, herbs, spices, and everyday products used by local communities. Walk through the vibrant market lanes and experience the daily rhythm of local life.

6. Warorot Market (Kad Luang) (30 minutes)

End your food journey at Chiang Mai’s largest and most famous traditional market. Browse local snacks, northern Thai specialties, dried fruits, spices, and souvenirs.
Guests may also choose to try additional dishes such as Khao Soi and other local snacks (optional, at your own expense).
Take time to explore deeply and enjoy the full atmosphere of this iconic market.